Start your holiday mornings with a festive twist! These North Pole Protein Pancakes are a delicious way to fuel your day, packed with protein to keep you energized through the holiday hustle. Topped with Greek yogurt "snow" and fresh strawberries, they’re as fun to make as they are to eat. πβ¨
Why You’ll Love North Pole Protein Pancakes
- Holiday Vibes on Your Plate: These pancakes are the ultimate festive breakfast, bringing serious North Pole energy to your mornings. π βοΈ
- Packed with Protein: Stay fueled for all the holiday fun—whether it’s gift wrapping or a morning workout. πͺπ₯
- Easy to Make: Quick, simple, and ready in minutes. Perfect for when you want something festive without the hassle. β±οΈπ΄
- Totally Customizable: Top it off your way—think Greek yogurt, strawberries, dark chocolate chips, or even a sprinkle of crushed candy canes. ππ«
- Healthy and Delicious: All the festive feels with none of the guilt. Who says indulgence can’t be good for you? π₯β¨
This is your go-to holiday breakfast to keep the season bright—and delicious!
Ingredients for Holiday Protein Pancakes
Dry Ingredients:
- 1 scoop vanilla protein powder
- 1/2 cup oats (blended into flour or left whole)
- 1/2 tsp baking powder
- 1/4 tsp cinnamon
Wet Ingredients:
- 1 egg
- 1/4 cup almond milk (or milk of your choice)
- 1/2 tsp peppermint extract
- Optional: A drop of red food colouring for a festive touch π¨
Festive Toppings:
- Greek yogurt (for that snowy North Pole vibe βοΈ)
- Fresh strawberries (sliced to resemble Santa hats π)
- Mini dark chocolate chips or cocoa nibs
- Optional: Crushed candy canes for an extra holiday twist π
These simple ingredients come together to create the ultimate festive breakfast that’s both delicious and protein-packed!
π North Pole Protein Pancakes π
Tis the season to indulgeβwithout the guilt! π
βοΈ
Start your holiday mornings with a breakfast thatβs as merry and bright as the season itself. These
North Pole Protein Pancakes combine festive cheer with a healthy twist, packed with protein to fuel your busy holiday schedule.
Think fluffy pancakes topped with βsnowyβ Greek yogurt, sweet strawberry βSanta hats,β and just a touch of holiday magic! β¨π₯
Step-by-Step: How to Make North Pole Protein Pancakes
- Prepare Your Ingredients: Gather all your dry and wet ingredients, and blend the oats into a fine flour if needed.
- Mix the Dry Ingredients: In a bowl, combine the vanilla protein powder, oat flour, baking powder, and cinnamon. Stir until evenly mixed.
- Combine the Wet Ingredients: In a separate bowl, whisk the egg, almond milk, and peppermint extract. Add a drop of red food colouring if you want festive red pancakes.
- Create the Batter: Gradually pour the wet ingredients into the dry ingredients, stirring until smooth. Adjust the consistency with a splash of almond milk if needed.
- Heat the Pan: Preheat a non-stick pan over medium heat. Lightly grease it with cooking spray or a small amount of oil.
- Cook the Pancakes: Pour about 1/4 cup of batter into the pan for each pancake. Cook for 2β3 minutes, or until bubbles form on the surface. Flip and cook for another 1β2 minutes until golden brown.
- Stack and Top: Stack the pancakes and decorate with Greek yogurt, strawberry slices, mini dark chocolate chips, and optional crushed candy canes for a festive flair.
- Serve and Enjoy: Serve immediately and enjoy the warm, festive flavours of your North Pole Protein Pancakes! π βοΈ
Toppings to Add Festive Cheer
Take your North Pole Protein Pancakes to the next level with these fun, holiday-inspired toppings. They’ll make your breakfast Instagram-worthy and totally delicious!
-
Greek Yogurt Snow βοΈ
- A creamy dollop of Greek yogurt gives your pancakes that snowy, North Pole vibe.
-
Strawberry Santa Hats ππ
- Slice fresh strawberries into cute little Santa hats for a pop of colour and festive flair.
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Mini Dark Chocolate Chips π«
- Sprinkle a handful of chocolate chips because... who doesn’t love chocolate?
-
Crushed Candy Canes πβ¨
- Add a sprinkle of crushed candy canes for that minty crunch and holiday aesthetic.
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Festive Sprinkles π
- Red, green, and white sprinkles = instant holiday vibes.
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Maple Syrup Drizzle π
- A classic drizzle of maple syrup ties it all together with just the right amount of sweetness.
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Powdered Sugar Dusting π¨οΈ
- Finish it off with a light dusting of powdered sugar for the ultimate frosty look.
These toppings turn your pancakes into the holiday breakfast everyone will be talking about. π β¨
Tips for a Healthy and Delicious Holiday Breakfast
-
Pack in the Protein πͺ
- Kickstart your day with a protein-rich meal like North Pole Protein Pancakes. It’ll keep you full and ready to tackle holiday chaos.
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Brighten Your Plate π
- Add some colour with fresh fruits like strawberries or blueberries. They’re festive, delicious, and packed with nutrients.
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Go Easy on the Sweet Stuff π―
- A drizzle of maple syrup or honey is all you need. Candy canes and chocolate chips are fun, but keep them as a sprinkle, not the main event.
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Healthy Fats, Please π₯
- Add a touch of almond butter, chia seeds, or nuts for that extra energy boost.
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Hydrate Like a Boss π§
- Start your morning with water or lemon water before diving into pancakes. Your body will thank you.
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Choose Better Carbs πΎ
- Use oat or whole wheat flour instead of refined options. Bonus: it keeps you fuller longer.
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Have Some Fun π β¨
- It’s the holidays—don’t stress. Add that sprinkle of festive cheer or a touch of chocolate because balance is everything.
Keep it festive, keep it balanced, and most importantly, keep it delicious. π₯βοΈ
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